Coffee Market Outlook
According to the report by Expert Market Research (EMR), the global coffee market size attained a value of USD 138.15 billion in 2024. Aided by the rising consumption of coffee across both developed and emerging economies and the increasing diversification of coffee-based products, the market is projected to grow at a CAGR of 4.60% between 2025 and 2034 to reach USD 216.60 billion by 2034.
Coffee, one of the most widely consumed beverages worldwide, plays a key role in global culture, foodservice operations, and the daily lifestyle of millions of people. Its demand has remained resilient over the years owing to its stimulating properties, rich flavour profiles, and its association with social and workplace environments. In addition to traditional consumption, the rapid emergence of specialty coffee, ready-to-drink (RTD) coffee beverages, and premium roasted blends continues to significantly support market expansion.
Growing urbanisation, rising disposable incomes, evolving consumer tastes, and the proliferation of café culture have further driven the worldwide consumption of coffee. Moreover, technological advancements in coffee processing and brewing methods, together with an increasing focus on sustainability and ethical sourcing, are paving the way for innovation within the market.
Coffee Market Size and Share
The global coffee market, valued at USD 138.15 billion in 2024, comprises several major segments including whole bean coffee, ground coffee, instant coffee, capsules and pods, and RTD coffee products. Among these, roasted and ground coffee holds the largest share due to its widespread use in households, cafés, hotels, and restaurants. Meanwhile, the instant coffee segment continues to grow steadily, particularly in emerging economies, owing to its convenience, affordability, and long shelf life.
Regionally, Europe represents the largest coffee-consuming region, driven by deeply rooted coffee-drinking traditions and the strong presence of specialty cafés. North America accounts for a substantial share as well, supported by extensive café chains, rising demand for cold brews, and increased preference for premium, artisanal coffee. Asia Pacific is expected to witness the fastest growth over the forecast period, fuelled by rapid urbanisation, increasing western influence, and the rising popularity of café culture in countries such as China, Japan, India, and South Korea.
Major global players dominate the market with extensive geographical reach, strong distribution networks, and diverse product offerings. However, small and medium-sized specialty coffee retailers and artisanal roasters are rapidly gaining market share by catering to consumers seeking premium and unique flavour experiences.
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Coffee Market Trends
1. Rising Popularity of Specialty Coffee
The demand for specialty coffee sourced from single-origin farms, micro-lots, and sustainable plantations is increasing significantly. Consumers are seeking high-quality, traceable, and ethically produced coffee, resulting in the expansion of premium product lines.
2. Growth of Ready-to-Drink (RTD) Coffee Products
RTD coffee beverages have gained notable traction globally owing to their convenience, portability, and diverse flavour offerings. Functional RTD coffee infused with protein, vitamins, or plant-based ingredients is emerging as a growing trend.
3. Increasing Adoption of Coffee Pods and Capsules
Coffee capsules and pods continue to gain popularity due to their consistent taste, convenience, and the growing adoption of at-home coffee machines. Premium pod varieties and recyclable capsule technologies are shaping this trend.
4. Expansion of Sustainable and Ethical Coffee
There is a rising emphasis on fair trade, Rainforest Alliance certification, and organic coffee production. Sustainable sourcing practices, reduced carbon footprints, and transparency in supply chains are becoming major market differentiators.
5. Digitisation and E-Commerce Growth
Online sales of coffee products, including specialty blends and subscription services, are rising rapidly as consumers seek convenience and personalised delivery options. Digital platforms also enable producers to reach global audiences.
Drivers of Growth
1. Increasing Global Coffee Consumption
The growing preference for coffee as a daily beverage, expanding café culture, and rising popularity of premium blends are major contributors to market growth.
2. Expanding Foodservice Industry
Cafés, restaurants, quick-service outlets, and coffee chains continue to boost global demand. The expansion of international chains such as Starbucks, Costa Coffee, and Tim Hortons contributes substantially to market expansion.
3. Rising Demand for Convenience-Based Products
Instant coffee, coffee pods, and RTD beverages cater to fast-paced lifestyles, particularly in urban areas. As consumers prioritise convenience, this segment experiences strong growth.
4. Technological Advancements in Brewing
Innovations in brewing equipment, automation, and home coffee machines are enabling consumers to replicate café-style beverages at home, increasing overall coffee consumption.
5. Growing Consumer Awareness of Health Benefits
Coffee contains antioxidants, caffeine, and polyphenols, which are associated with several health benefits, including enhanced alertness, improved metabolism, and reduced risk of certain diseases. This awareness supports rising consumption.
Coffee Market Segmentation
The market can be divided based on product, nature, end use, distribution channel and region.
Market Breakup by Product
- Roasted
- Whole-Bean
- Ground Coffee
- Instant Coffee
- Coffee Pods
- Capsules
- Ready to Drink
Market Breakup by Nature
- Conventional
- Organic
Market Breakup by End Use
- HoReCa
- Retail
Market Breakup by Distribution Channel
- B2B
- B2C
- Supermarkets and Hypermarkets
- Convenience Stores
- Speciality Stores
- Online
- Others
Market Breakup by Region
- North America
- Europe
- Asia Pacific
- Latin America
- Middle East and Africa
Competitive Landscape
Some of the major players explored in the report by Expert Market Research are as follows:
- Nestlé
- Starbucks Coffee Company
- JDE Peet’s
- Tchibo Coffee
- LUIGI LAVAZZA SPA
- Strauss Coffee BV
- The J.M. Smucker Company
- Melitta
- UCC UESHIMA COFFEE CO., LTD.
- Massimo Zanetti Beverage USA
- The Kraft Heinz Company
- JAB Holding Company
- Tata Consumer Products Limited
- UCC Europe Limited
- Gloria Jean’s Gourmet Coffees Corp.
- Unilever plc
- Panera Brands
- Nero Holdings Limited
- Coffee Beanery
- Swmabhan Commerce Private Limited (RAGE Coffee)
- International Coffee & Tea, LLC
- BEVZILLA PRIVATE LIMITED
- Others
Challenges and Opportunities
Challenges
1. Climate Change and Weather Volatility
Coffee cultivation is highly sensitive to temperature, rainfall, and environmental changes. Climate-related disruptions pose risks to production and long-term supply stability.
2. Fluctuating Coffee Prices
Global coffee prices are influenced by supply-demand dynamics, currency fluctuations, and geopolitical factors, creating uncertainty for producers and traders.
3. Rising Production Costs
Labour shortages, increased transportation costs, and higher input prices challenge the profitability of growers and roasters.
4. Intense Market Competition
The presence of numerous global brands, regional players, and specialty roasters leads to price pressures and the need for constant innovation.
Opportunities
1. Growing Demand in Emerging Markets
Countries in Asia Pacific, Latin America, and the Middle East are experiencing rising urbanisation and café culture, presenting significant growth prospects.
2. Expansion of Premium and Specialty Coffee Segments
Specialty blends, organic coffee, and high-end roasted varieties are gaining strong consumer interest, supporting premiumisation trends.
3. Innovation in RTD and Functional Coffee
Cold brews, nitro coffee, and nutritionally enhanced products offer lucrative opportunities for manufacturers.
4. Sustainability and Ethical Sourcing
Brands that prioritise eco-friendly practices, fair trade, and transparent supply chains can strengthen consumer trust and differentiate themselves.
Coffee Market Forecast 2025-2034
The global coffee market is expected to witness robust growth during the forecast period, driven by expanding global consumption, rising premiumisation, and continuous product innovation. With a projected CAGR of 4.60%, the market is estimated to increase from USD 138.15 billion in 2024 to USD 216.60 billion by 2034.
The future of the coffee market will be shaped by advancements in sustainable sourcing, technological improvements in farming and brewing, and the continued rise of specialty coffee culture. Foodservice expansion, digital commerce, and convenience-based offerings will also play critical roles in market evolution.
As consumers worldwide increasingly seek high-quality, ethically produced, and innovative coffee products, the market is poised to experience steady and long-term growth throughout the forecast period.
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